Fermentation Tank

Fermentation Tank

The fermentation tanks use certified stainless-steel material. All tanks and jackets inspected and pressure tested to 3 times operating pressure. The dimension of the tanks can be designed according to customer’s requirement. Tank design pressure is 0.4Mpa and testing pressure is 0.3Mpa.

Product advantages:

1.  304 stainless steel plate as a whole, top grade SS sheet.
2. Dimple jacket for maximize cooling.
3. Two stage cooling mode.
4. The insulation layer material is high-grade polyurethane with a thickness of 80mm-100mm.
5. Polishing accuracy up to Ra0.4μ m.
6. Strict tank pressure test.
7. Energy conservation and pollution emissions.

Fermenter specification:

1. The main material is the SUS304 stainless steel;
2. Standard model:100L-10000L;
3. Top is stainless steel dished head, bottom is 60°conical design, easy to discharge yeast, 100% TIG welding, clean and polish
4. Design pressure of 0.2MPa, the test pressure 0.4 MPa
5. 3-4 stainless steel leg, height and level can be adjusted
6. Inner jacket thickness 3mm, insulation is Polyurethane (PU), thickness 60-100mm, outer jacket thickness 2mm; Cleaning the inner surfaces, polished to 0.4um
7. Configure the appropriate standard models sanitary clamp type connector according the tank;
8. Configuring the vacuum valve/pressure relief valve, pressure gauge, thermometer, sampling valves, lifting lugs, side or top manhole, 360 °CIP ball;
9. Double glycol inlet and outlet, dimple jacket for cooling;
10. Racking arm for beer outlet;
11. Standard clamp-type hops adding port
12. Electronic thermometer sensor connector.

Beer Fermentation Tank be designed, manufactured and inspected in accordance with the pressure vessel standard (GB150-2011) and the steel welded atmospheric pressure vessel standard (NB/T 47003.1-2009), strictly meet to GMP certificate requirements. 

Beer Fermentation Tank use vertical circular tank body, the top is standard ellipsoidal head, the bottom is 60°~90° inclination of conical head. 

Wine Fermentation Tank strictly follows the pressure vessel (GB150-2011) and steel welding atmospheric vessel (NB/T 47003.1-2009) requirements for the design, manufacture and acceptance.

Wine Fermentation Tank use vertical circular tank body, the top is standard conical head, and top of tank body is equipped with dimple Jacket which can be pumped in the cooling medium for circulating cooling. The lower of tank set mesh, filtering effect is better, the bottom is 60°~ 90° inclination of conical head.

It is not only good tor wine/bear liquid to bi-directional flow fast fermentation, but also is conducive to discharge yeast and impurity. Tank body and the bottom head is equipped with the jacket and insulation layer.

If removing the jacket and insulation layers, this tank can also be used as stainless steel wine tanks.

Due to its corrosion resistance, stainless wine tanks last long and preserve wine purity. These tanks are customized for winemakers, enabling precise temperature control and efficient fermentation. Stainless wine tanks can ferment, mature, and store wine. Wineries can make consistent, high-quality wines with stainless wine tanks. Modern wineries that value hygiene and efficiency like these tanks for their sturdy construction and easy-to-clean surfaces.